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Noodles: Wheat flour, egg water (5.9%), mocal flour, tapioca flour, Spirulina (0.8%), salt

Seasonings : Salt, Sugar, Onion Powder (0.7%), Oaging Chicken Powder (0.6%), Garlic Powder (0.6%), celery powder, soy sauce powder, white pepper chili powder (0, 4%)

Oil: Vegetable oil, onion

- Boil 400cc (2 cups) of water until it boils
- Add NASAMIE and cook 4-5 minutes
- Pour the noodles into a bowl and mix the noodles with the spices.
The noodle stew can be used immediately